The story of espresso begins in Italy at the turn of the 20th century. In 1901, Luigi Bezzera, an innovative factory owner, sought to solve a workplace problem – lengthy coffee breaks. Bezzera wanted a way to brew coffee quickly without compromising flavor and his solution was revolutionary. By using steam pressure to push water through finely ground coffee, he created a faster brewing method that resulted in a small, concentrated cup packed with flavor.
Although Bezzera’s invention laid the groundwork for modern espresso, it was still rudimentary in form. In 1933, the introduction of the Moka pot by Alfonso Bialetti brought espresso-style coffee into Italian homes, further cementing its place in daily life.
In 1945, Achille Gaggia refined Bezzera’s original concept by introducing the piston-driven espresso machine. Unlike its steam-powered predecessors, this machine used manual pressure to create a more consistent extraction, producing the iconic layer of crema — a creamy, golden foam which tops a perfect espresso shot. Gaggia’s innovation set the standard for espresso as we know it today, elevating the beverage from a quick fix to an art form.
More than just a drink, espresso has become a cornerstone of café culture and social life, particularly in its Italian birthplace. Whether enjoyed as a morning ritual, an afternoon pick-me-up or an after-dinner delight, espresso represents a moment of pause and connection.
Globally, espresso has inspired countless variations, from cappuccinos and lattes to macchiatos and cortados. It’s also the foundation of the specialty coffee movement, driving innovation in brewing techniques, equipment and appreciation for coffee’s diverse origins.
At Farmer Brothers, we share this passion for exceptional coffee. Our espresso offerings are designed to deliver the bold, rich flavors which make espresso an enduring favorite. Whether it’s our versatile Farmer Brothers espresso beans or other blends crafted for coffeehouses and kitchens alike, we take pride in bringing high-quality espresso to our customers.
On National Espresso Day, we celebrate the brew which has become a cultural icon and a daily ritual for millions around the world. From its humble beginnings as a workplace innovation to its status as a global phenomenon, espresso continues to embody passion, craftsmanship and community. As you enjoy your next shot — whether it’s on its own or as part of a creative espresso-based drink — take a moment to appreciate the rich history in every sip.