Blog

  • Celebrating Innovation: Coffee Inventions That Changed The Way We Brew

    February 11, 2025/What's Brewing/

    Today is National Inventors’ Day, a time to recognize the creativity and ingenuity behind groundbreaking innovations. In the world of coffee, inventors have continually pushed the boundaries to create new ways to brew, serve and enjoy our favorite drink. From traditional espresso machines to modern brewing read more >

  • Taste Characteristics of Coffee Growing Regions – Southeast Asia

    January 29, 2025/Origin Articles/

    Welcome back for the final segment of our three-part series. We began this series earlier this month with the milder coffees of the Americas before traveling to Africa, where we encountered complex, fruit-forward flavors. Now it’s on to Southeast Asia, a region renowned for its diverse read more >

  • Taste Characteristics of Coffee Growing Regions – Africa

    January 22, 2025/Origin Articles/

    Welcome to part two of our coffee regions tour. In the first part of the series, we explored the vibrant and often citrus-driven coffees of the Americas. Now, we venture to Africa, where the story of coffee began. Prepare for a sensory shift, as we encounter read more >

  • Taste Characteristics of Coffee Growing Regions – Americas

    January 16, 2025/Origin Articles/

    Join us on this three-part series as we explore the diverse origins and unique flavors of coffee. From the vibrant, citrus-driven beans of Central America to the bold, earthy flavors of Southeast Asia, we will share the common flavor characteristics for each region to help you read more >

  • The Perfect Hot Toddy

    January 10, 2025/Recipes/

    As winter’s chill sets in, there’s nothing quite like the comfort of a warm beverage to soothe your senses. Among the season’s most beloved drinks, the hot toddy stands out as a timeless classic. Perfectly balancing warmth, spice and sweetness, the hot toddy isn’t just a read more >

  • It’s Official Coffee Is Healthy

    January 9, 2025/What's Brewing/

    It's official, coffee is healthy and the best time to drink it is in the morning according to recent reports. A recent article from Tea & Coffee Trade Journal reports the U.S. Food and Drug Administration (FDA) new definition for healthy beverages includes coffee for the first time., saying calorie-free read more >

  • Savor the Season: A Guide to Hot Teas

    December 30, 2024/What's Brewing/

    As the temperatures drop and the air turns crisp, few things offer the same comfort as a steaming cup of tea. This timeless beverage has a remarkable ability to warm both body and soul, making it the perfect companion for the fall and winter months. Here read more >

  • Five Coffee Trends to Watch for in 2025

    December 26, 2024/What's Brewing/

    Coffee consumption reached a 20-year high in 2024. According to the National Coffee Association, 67% of Americans currently consume coffee every day – marking a 37% increase during the last decade and a 20-year high. With more and more folks reaching for their favorite cup, here read more >

  • Hot Cocoa Recipes for the Holiday Season

    December 13, 2024/Recipes/

    As we celebrate National Hot Cocoa Day, you can try one (or all) of these Farmer Brothers hot cocoa recipes. They are guaranteed to warm your holiday season.

  • Celebrate the Season with These Four Holiday Recipes

    December 9, 2024/Recipes/

    The holiday season is here and there’s no better way to celebrate than with cozy drinks and festive bites to warm your heart and home. Whether you're hosting a family gathering, catching up with friends or simply enjoying a quiet moment by the fire, these Farmer read more >

Keep Pace With Our Latest:

  • February 6, 2025

    Farmer Brothers Coffee reports second quarter fiscal 2025 financial results

  • January 23, 2025

    Farmer Brothers Coffee to report fiscal second quarter 2025 financial results

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