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Coffee consumption reached a 20-year high in 2024. According to the National Coffee Association, 67% of Americans currently consume coffee every day – marking a 37% increase during the last decade and a 20-year high. With more and more folks reaching for their favorite cup, here… read more >

As we celebrate National Hot Cocoa Day, you can try one (or all) of these Farmer Brothers hot cocoa recipes. They are guaranteed to warm your holiday season.

The holiday season is here and there’s no better way to celebrate than with cozy drinks and festive bites to warm your heart and home. Whether you're hosting a family gathering, catching up with friends or simply enjoying a quiet moment by the fire, these Farmer… read more >

The story of espresso begins in Italy at the turn of the 20th century. In 1901, Luigi Bezzera, an innovative factory owner, sought to solve a workplace problem – lengthy coffee breaks. Bezzera wanted a way to brew coffee quickly without compromising flavor and his solution… read more >

Originally published on GritDaily by Safaque Kagdi on Nov. 13, 2014. As of 2024, the global coffee market stands at $132.1 billion, with projections reaching $166.4 billion by 2029. This surge reflects deeper consumer demand for quality and ethical sourcing, areas where industry leaders like Matthew Swenson make… read more >

While we all know great coffee comes from great beans, the equipment used to brew also plays a crucial role in ensuring a consistently, great cup. Coffee (and tea) beverage equipment is the workhorse of the foodservice organization and plays a critical role in customer satisfaction.… read more >

The flavor of your morning coffee is influenced by many factors from the country of origin and variety grown to the processing method utilized post-harvest. While these factors are controlled by the producer at origin, there are also specific metrics a roaster utilizes to imprint their… read more >

Feeling overwhelmed by the world of coffee brewing? French press, pour over, AeroPress ... the options seem endless! This guide cuts through the confusion, helping you choose the best brewing method for your taste and lifestyle. We'll break down the pros and cons of a variety… read more >

In the world of coffee, quality is paramount. One of the most recognized certifications in the coffee industry is that of a Q Grader, but what exactly is a Q Grader and why does it matter for a company such as Farmer Brothers to have several… read more >

Talk to any coffee drinker and you’re sure to hear a number of reasons why they can’t live without one of the world’s most popular beverages. From taste to smell to caffeinated energy boosts to emotional connections, coffee lovers have a variety of reasons why they… read more >

According to the National Coffee Association (NCA), 67% of American adults drink coffee every day, marking a 20-year high in consumption. The types of coffee consumers want, however, is changing as younger generations are looking for new formats of iced and ready-to-drink varieties, as well as… read more >

PORTLAND, Oregon Sept. 9, 2024 /EINPresswire.com/ -- Boyd’s Coffee, a leading name in the coffee industry with a rich 124-year history, is excited to announce a brand refresh aimed at increasing customer engagement and expanding outreach beyond its traditional markets. This refresh is designed to resonate… read more >